- Stir 1 1/2 cups boiling H2O and gelatin in bowl until dissolved.
- Add 2/3 of one 8 oz. tub FROZEN cool whip by spoon full.
- Whisk until cool whip is melted and mixture is blended
- Poor gelatin into 5 cups.
- Refrigerate for 2 hrs. or until set.
- Top with remaining thawed cool whip to serve.
Enjoy!!!!!!
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